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MSF OCP : Diminuer notre empreinte environnementale

Construire la feuille de route environnementale de MSF OCP

Fase 2 de 5
PHASE 2 ELABORATION DES PROPOSITIONS 01/12/2021 - 15/01/2022
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  • +{"fr"=>"Alimentation choices"}
  • +{"fr"=>"Alimentation choices"}
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  • +{"fr"=>"Alimentation choices"}
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  • +{"fr"=>"Alimentation choices"}

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  • +["Meat & dairy are in the top 3 most environmentally damaging industries, producing 60% of agriculture’s greenhouse gas emissions & cause acidification, eutrophication & excessive water use.\nWithout meat/dairy consumption, farmland could be reduced by 75% & still feed the world. Loss of wild areas to agriculture is the leading cause of mass extinction.\nHuman health concerns - eg antibiotic resistance from intensive farming. \n\nRosie Wilson"]
  • +["Meat & dairy are in the top 3 most environmentally damaging industries, producing 60% of agriculture’s greenhouse gas emissions & cause acidification, eutrophication & excessive water use.\nWithout meat/dairy consumption, farmland could be reduced by 75% & still feed the world. Loss of wild areas to agriculture is the leading cause of mass extinction.\nHuman health concerns - eg antibiotic resistance from intensive farming. \n\nRosie Wilson"]
Supresiones
Adiciones
  • +["Meat & dairy are in the top 3 most environmentally damaging industries, producing 60% of agriculture’s greenhouse gas emissions & cause acidification, eutrophication & excessive water use.\nWithout meat/dairy consumption, farmland could be reduced by 75% & still feed the world. Loss of wild areas to agriculture is the leading cause of mass extinction.\nHuman health concerns - eg antibiotic resistance from intensive farming. \n\nRosie Wilson"]
Supresiones
Adiciones
  • +["Meat & dairy are in the top 3 most environmentally damaging industries, producing 60% of agriculture’s greenhouse gas emissions & cause acidification, eutrophication & excessive water use.\nWithout meat/dairy consumption, farmland could be reduced by 75% & still feed the world. Loss of wild areas to agriculture is the leading cause of mass extinction.\nHuman health concerns - eg antibiotic resistance from intensive farming. \n\nRosie Wilson"]
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Versión creada el 15/12/2021 15:11