This site uses cookies. By continuing to browse the site, you agree to our use of cookies. Find out more about cookies.

MSF - OCP's Global Environmental Footprint Initiative

Building MSF OCP environmental roadmap

Phase 2 of 5
PHASE 2: PROPOSALS 01/12/2021 - 15/01/2022
Process phases

Changes at "Alimentation choices"

Compare view mode:

Title

  • +{"fr"=>"Alimentation choices"}
  • +{"fr"=>"Alimentation choices"}
Deletions
Additions
  • +{"fr"=>"Alimentation choices"}
Deletions
Additions
  • +{"fr"=>"Alimentation choices"}

Body

  • +["Meat & dairy are in the top 3 most environmentally damaging industries, producing 60% of agriculture’s greenhouse gas emissions & cause acidification, eutrophication & excessive water use.\nWithout meat/dairy consumption, farmland could be reduced by 75% & still feed the world. Loss of wild areas to agriculture is the leading cause of mass extinction.\nHuman health concerns - eg antibiotic resistance from intensive farming. \n\nRosie Wilson"]
  • +["Meat & dairy are in the top 3 most environmentally damaging industries, producing 60% of agriculture’s greenhouse gas emissions & cause acidification, eutrophication & excessive water use.\nWithout meat/dairy consumption, farmland could be reduced by 75% & still feed the world. Loss of wild areas to agriculture is the leading cause of mass extinction.\nHuman health concerns - eg antibiotic resistance from intensive farming. \n\nRosie Wilson"]
Deletions
Additions
  • +["Meat & dairy are in the top 3 most environmentally damaging industries, producing 60% of agriculture’s greenhouse gas emissions & cause acidification, eutrophication & excessive water use.\nWithout meat/dairy consumption, farmland could be reduced by 75% & still feed the world. Loss of wild areas to agriculture is the leading cause of mass extinction.\nHuman health concerns - eg antibiotic resistance from intensive farming. \n\nRosie Wilson"]
Deletions
Additions
  • +["Meat & dairy are in the top 3 most environmentally damaging industries, producing 60% of agriculture’s greenhouse gas emissions & cause acidification, eutrophication & excessive water use.\nWithout meat/dairy consumption, farmland could be reduced by 75% & still feed the world. Loss of wild areas to agriculture is the leading cause of mass extinction.\nHuman health concerns - eg antibiotic resistance from intensive farming. \n\nRosie Wilson"]
Version number 1 out of 1 Show all versions Go back to proposal
Version author
Avatar: msf.asso msf.asso
Version created at 15/12/2021 15:11